DiabeticIndexCarbs per serving
Delicious sweet pancakes and melted chocolate on top on wooden board with bar pieces on white table

Illustrative photo · Monstera Production on Pexels

🥤 Drinks

Beverages, chocolate syrup

USDA FoodData Central · SR Legacy 2018-04 · record 174117

Carbs25 g
Fiber1.0 g
Sugars19 g

≈ 1½ carb choices · 1 carb choice = 15 g carbohydrate

How much?

Figures are for 1 × 1 serving 2 tbsp = 39 g.

Also in this amount

  • Calories 109 kcal
  • Protein 0.8 g
  • Saturated fat 0.2 g
  • Sodium 28 mg
  • Potassium Kidney 87 mg
  • Phosphorus Kidney 50 mg

From the blog

Figures are USDA FoodData Central values scaled from 100 g to the amount shown. “No data” means USDA publishes no value for this food — not that it contains none. Added sugars and glycemic index are not shown: USDA’s whole-food datasets do not publish them. Your own carbohydrate target is set with your care team.