🍞 Bread & grains
Bread stuffing made with egg
USDA FoodData Central · FNDDS 2024-10-31 · record 2707688
Carbs30 g
Fiber1.4 g
Sugars3.3 g
≈ 2 carb choices · 1 carb choice = 15 g carbohydrate
How much?
Figures are for 1 × 1 cup = 170 g.
Also in this amount
- Calories 326 kcal
- Protein 5.6 g
- Saturated fat 4.0 g
- Sodium 779 mg
- Potassium Kidney 121 mg
- Phosphorus Kidney 80 mg
Figures are USDA FoodData Central values scaled from 100 g to the amount shown. “No data” means USDA publishes no value for this food — not that it contains none. Added sugars and glycemic index are not shown: USDA’s whole-food datasets do not publish them. Your own carbohydrate target is set with your care team.