DiabeticIndexCarbs per serving
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🍎 Fruits

Rhubarb, raw

USDA FoodData Central · SR Legacy 2018-04 · record 167758

Carbs5.5 g
Fiber2.2 g
Sugars1.3 g

≈ ½ carb choices · 1 carb choice = 15 g carbohydrate

How much?

Figures are for 1 × 1 cup, diced = 122 g.

Also in this amount

  • Calories 26 kcal
  • Protein 1.1 g
  • Saturated fat 0.1 g
  • Sodium 5 mg
  • Potassium Kidney 351 mg
  • Phosphorus Kidney 17 mg

Figures are USDA FoodData Central values scaled from 100 g to the amount shown. “No data” means USDA publishes no value for this food — not that it contains none. Added sugars and glycemic index are not shown: USDA’s whole-food datasets do not publish them. Your own carbohydrate target is set with your care team.