DiabeticIndexCarbs per serving
Flat lay of assorted spices including cinnamon, turmeric, and star anise on a dark surface.

Illustrative photo · Mareefe on Pexels

Spices, anise seed

USDA FoodData Central · SR Legacy 2018-04 · record 171316

Carbs1.1 g
Fiber0.3 g
SugarsNo data

≈ less than ½ carb choices · 1 carb choice = 15 g carbohydrate

How much?

Figures are for 1 × 1 tsp, whole = 2.1 g.

Also in this amount

  • Calories 7 kcal
  • Protein 0.4 g
  • Saturated fat 0.0 g
  • Sodium 0 mg
  • Potassium Kidney 30 mg
  • Phosphorus Kidney 9 mg

From the blog

Figures are USDA FoodData Central values scaled from 100 g to the amount shown. “No data” means USDA publishes no value for this food — not that it contains none. Added sugars and glycemic index are not shown: USDA’s whole-food datasets do not publish them. Your own carbohydrate target is set with your care team.