Breakfast cereal, instant hot oat, plain, raw, fortified
UK CoFID (McCance and Widdowson) · CoFID 2021 · food code 11-792 · checked
≈ 4½ carb choices · 1 carb choice = 15 g carbohydrate
UK figure: carbohydrate here leaves fibre out (“available carbohydrate”), as UK food labels do. US and Canadian figures on this site include fibre, so the two are not directly comparable. Your diabetes team can tell you which your plan counts.
100 g of Breakfast cereal, instant hot oat, plain, raw, fortified has 65 g carbohydrate (UK method, fibre not included), 8.5 g fiber and 0.5 g total sugars, according to McCance and Widdowson's Composition of Foods (UK CoFID).
How much?
UK CoFID lists no household measure for this food, so it starts at 100 g.
Figures are for 100 g.
Also in this amount
- Calories 352 kcal
- Protein 11 g
- Saturated fat 1.2 g
- Sodium 5 mg
- Potassium Kidney 343 mg
- Phosphorus Kidney 365 mg
Other forms of breakfast cereal
- Breakfast cereal, oat, instant, plain, fortified, cooked, made up with semi-skimmed milk
- Breakfast cereal, Oat, instant, flavoured, unfortified, made up with semi-skimmed milk
- Breakfast cereal, cornflakes, fortified
- Breakfast cereal, bran flakes, fortified
- Breakfast cereal, malted flake, fortified
- Breakfast cereal, malted wheat, fortified
- Breakfast cereal, bran type cereal, fortified
- Breakfast cereal, multigrain hoops, fortified
From the blog
Figures are UK CoFID (McCance and Widdowson) values scaled from 100 g to the amount shown. “No data” means UK CoFID publishes no value for this food — not that it contains none. Added sugars and glycemic index are not shown: the food composition datasets we use do not publish them. Carbohydrate is available carbohydrate (fibre not included), as CoFID publishes it; fibre is AOAC fibre. Contains public sector information licensed under the Open Government Licence v3.0. Your own carbohydrate target is set with your care team.