DiabeticIndexCarbs per serving
No photo yet

Cabbage, cooked, as ingredient

USDA FoodData Central · FNDDS 2024-10-31 · record 2710800

Carbs6.7 g
Fiber2.6 g
Sugars3.3 g

≈ ½ carb choices · 1 carb choice = 15 g carbohydrate

How much?

USDA lists no household measure for this food, so it starts at 100 g.

Figures are for 100 g.

Also in this amount

  • Calories 32 kcal
  • Protein 1.0 g
  • Saturated fat 0.0 g
  • Sodium 17 mg
  • Potassium Kidney 216 mg
  • Phosphorus Kidney 28 mg

From the blog

Figures are USDA FoodData Central values scaled from 100 g to the amount shown. “No data” means USDA publishes no value for this food — not that it contains none. Added sugars and glycemic index are not shown: USDA’s whole-food datasets do not publish them. Your own carbohydrate target is set with your care team.