DiabeticIndexCarbs per serving
Appetizing roasted chicken served with homemade stuffing and fresh fruits on a table.

Illustrative photo · Maksim Goncharenok on Pexels

🍲 Meals & soups

Chicken or turkey, stuffing, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy

USDA FoodData Central · FNDDS 2024-10-31 · record 2706707

Carbs29 g
Fiber2.0 g
Sugars3.4 g

≈ 2 carb choices · 1 carb choice = 15 g carbohydrate

How much?

Figures are for 1 × 1 cup = 244 g.

Also in this amount

  • Calories 312 kcal
  • Protein 13 g
  • Saturated fat 3.4 g
  • Sodium 866 mg
  • Potassium Kidney 271 mg
  • Phosphorus Kidney 151 mg

From the blog

Figures are USDA FoodData Central values scaled from 100 g to the amount shown. “No data” means USDA publishes no value for this food — not that it contains none. Added sugars and glycemic index are not shown: USDA’s whole-food datasets do not publish them. Your own carbohydrate target is set with your care team.