DiabeticIndexCarbs per serving
Close-up of fresh squid in a ceramic bowl, showcasing texture and color for culinary inspiration.

Illustrative photo · Huỳnh Như Mavi on Pexels

🍗 Meat & fish

Mollusks, squid, mixed species, raw

USDA FoodData Central · SR Legacy 2018-04 · record 174223

Carbs0.9 g
Fiber0.0 g
Sugars0.0 g

≈ less than ½ carb choices · 1 carb choice = 15 g carbohydrate

How much?

Figures are for 1 × 1 oz, boneless = 28.4 g.

Also in this amount

  • Calories 26 kcal
  • Protein 4.4 g
  • Saturated fat 0.1 g
  • Sodium 12 mg
  • Potassium Kidney 70 mg
  • Phosphorus Kidney 63 mg

From the blog

Figures are USDA FoodData Central values scaled from 100 g to the amount shown. “No data” means USDA publishes no value for this food — not that it contains none. Added sugars and glycemic index are not shown: USDA’s whole-food datasets do not publish them. Your own carbohydrate target is set with your care team.