DiabeticIndexCarbs per serving
A delicious plate of creamy seafood pasta garnished with fresh microgreens, perfect for a gourmet meal.

Illustrative photo · makafood on Pexels

🍲 Meals & soups

Pasta with cream sauce, seafood, and added vegetables, ready-to-heat

USDA FoodData Central · FNDDS 2024-10-31 · record 2708878

Carbs42 g
Fiber2.5 g
Sugars2.1 g

≈ 3 carb choices · 1 carb choice = 15 g carbohydrate

How much?

Figures are for 1 × 1 cup = 250 g.

Also in this amount

  • Calories 385 kcal
  • Protein 14 g
  • Saturated fat 7.1 g
  • Sodium 865 mg
  • Potassium Kidney 233 mg
  • Phosphorus Kidney 180 mg

From the blog

Figures are USDA FoodData Central values scaled from 100 g to the amount shown. “No data” means USDA publishes no value for this food — not that it contains none. Added sugars and glycemic index are not shown: USDA’s whole-food datasets do not publish them. Your own carbohydrate target is set with your care team.