DiabeticIndexCarbs per serving
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🍲 Meals & soups

Pepper steak

USDA FoodData Central · FNDDS 2024-10-31 · record 2706747

Carbs9.4 g
Fiber1.5 g
Sugars3.6 g

≈ ½ carb choices · 1 carb choice = 15 g carbohydrate

How much?

Figures are for 1 × 1 cup = 217 g.

Also in this amount

  • Calories 315 kcal
  • Protein 26 g
  • Saturated fat 4.4 g
  • Sodium 529 mg
  • Potassium Kidney 438 mg
  • Phosphorus Kidney 193 mg

From the blog

Figures are USDA FoodData Central values scaled from 100 g to the amount shown. “No data” means USDA publishes no value for this food — not that it contains none. Added sugars and glycemic index are not shown: USDA’s whole-food datasets do not publish them. Your own carbohydrate target is set with your care team.