DiabeticIndexCarbs per serving
Rustic grilled sausage and potatoes served hot on a wooden sizzling plate, perfect for a hearty meal.

Illustrative photo · Nano Erdozain on Pexels

🍲 Meals & soups

Sausage, potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy

USDA FoodData Central · FNDDS 2024-10-31 · record 2706644

Carbs32 g
Fiber3.3 g
Sugars2.7 g

≈ 2 carb choices · 1 carb choice = 15 g carbohydrate

How much?

Figures are for 1 × 1 cup = 252 g.

Also in this amount

  • Calories 323 kcal
  • Protein 9.5 g
  • Saturated fat 4.4 g
  • Sodium 887 mg
  • Potassium Kidney 597 mg
  • Phosphorus Kidney 134 mg

From the blog

Figures are USDA FoodData Central values scaled from 100 g to the amount shown. “No data” means USDA publishes no value for this food — not that it contains none. Added sugars and glycemic index are not shown: USDA’s whole-food datasets do not publish them. Your own carbohydrate target is set with your care team.