DiabeticIndexCarbs per serving
Savor a flavorful bowl of traditional Vietnamese pho topped with beef and noodles.

Illustrative photo · FOX ^.ᆽ.^= ∫ on Pexels

🍲 Meals & soups

Soup, beef broth, cubed, prepared with water

USDA FoodData Central · SR Legacy 2018-04 · record 172923

Carbs0.6 g
Fiber0.0 g
Sugars0.5 g

≈ less than ½ carb choices · 1 carb choice = 15 g carbohydrate

How much?

Figures are for 1 × 1 serving 1 cup = 240 g.

Also in this amount

  • Calories 7 kcal
  • Protein 0.5 g
  • Saturated fat 0.1 g
  • Sodium 624 mg
  • Potassium Kidney 14 mg
  • Phosphorus Kidney 7 mg

From the blog

Figures are USDA FoodData Central values scaled from 100 g to the amount shown. “No data” means USDA publishes no value for this food — not that it contains none. Added sugars and glycemic index are not shown: USDA’s whole-food datasets do not publish them. Your own carbohydrate target is set with your care team.