🍲 Meals & soups
Steak teriyaki
USDA FoodData Central · FNDDS 2024-10-31 · record 2706387
Carbs4.7 g
Fiber0.0 g
Sugars4.3 g
≈ ½ carb choices · 1 carb choice = 15 g carbohydrate
How much?
Figures are for 1 × 1 cup = 244 g.
Also in this amount
- Calories 483 kcal
- Protein 70 g
- Saturated fat 7.6 g
- Sodium 1,261 mg
- Potassium Kidney 632 mg
- Phosphorus Kidney 478 mg
From the blog
Figures are USDA FoodData Central values scaled from 100 g to the amount shown. “No data” means USDA publishes no value for this food — not that it contains none. Added sugars and glycemic index are not shown: USDA’s whole-food datasets do not publish them. Your own carbohydrate target is set with your care team.