🍗 Meat & fish
Veal, shoulder, whole (arm and blade), separable lean and fat, raw
USDA FoodData Central · SR Legacy 2018-04 · record 175277
Carbs0.0 g
Fiber0.0 g
Sugars0.0 g
≈ less than ½ carb choices · 1 carb choice = 15 g carbohydrate
How much?
Figures are for 1 × 1 oz = 28.4 g.
Also in this amount
- Calories 37 kcal
- Protein 5.5 g
- Saturated fat 0.6 g
- Sodium 26 mg
- Potassium Kidney 86 mg
- Phosphorus Kidney 58 mg
From the blog
Figures are USDA FoodData Central values scaled from 100 g to the amount shown. “No data” means USDA publishes no value for this food — not that it contains none. Added sugars and glycemic index are not shown: USDA’s whole-food datasets do not publish them. Your own carbohydrate target is set with your care team.