DiabeticIndexCarbs per serving
Ceramic plate with tasty fresh bagel and asparagus with poached egg served on white marble table in light modern kitchen at home

Illustrative photo · ready made on Pexels

🍞 Bread & grains

Bagels, egg

USDA FoodData Central · SR Legacy 2018-04 · record 174901

Carbs56 g
Fiber2.4 g
SugarsNo data

≈ 3½ carb choices · 1 carb choice = 15 g carbohydrate

How much?

Figures are for 1 × 1 medium bagel (3-1/2" to 4" dia) = 105 g.

Also in this amount

  • Calories 292 kcal
  • Protein 11 g
  • Saturated fat 0.4 g
  • Sodium 530 mg
  • Potassium Kidney 71 mg
  • Phosphorus Kidney 88 mg

From the blog

Figures are USDA FoodData Central values scaled from 100 g to the amount shown. “No data” means USDA publishes no value for this food — not that it contains none. Added sugars and glycemic index are not shown: USDA’s whole-food datasets do not publish them. Your own carbohydrate target is set with your care team.