DiabeticIndexCarbs per serving
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Chicken, for use with vegetables

USDA FoodData Central · FNDDS 2024-10-31 · record 2710242

Carbs0.0 g
Fiber0.0 g
Sugars0.0 g

≈ less than ½ carb choices · 1 carb choice = 15 g carbohydrate

How much?

USDA lists no household measure for this food, so it starts at 100 g.

Figures are for 100 g.

Also in this amount

  • Calories 164 kcal
  • Protein 27 g
  • Saturated fat 1.6 g
  • Sodium 345 mg
  • Potassium Kidney 279 mg
  • Phosphorus Kidney 237 mg

From the blog

Figures are USDA FoodData Central values scaled from 100 g to the amount shown. “No data” means USDA publishes no value for this food — not that it contains none. Added sugars and glycemic index are not shown: USDA’s whole-food datasets do not publish them. Your own carbohydrate target is set with your care team.