Curry, chicken tikka masala, retail, reheated

UK CoFID (McCance and Widdowson) · CoFID 2021 · food code 19-296 · checked 28 Oct 2026

≈ ½ carb choices · 1 carb choice = 15 g carbohydrate

UK figure: carbohydrate here leaves fibre out (“available carbohydrate”), as UK food labels do. US and Canadian figures on this site include fibre, so the two are not directly comparable. Your diabetes team can tell you which your plan counts.

100 g of Curry, chicken tikka masala, retail, reheated has 4.9 g carbohydrate (UK method, fibre not included), 1.4 g fiber and 3.6 g total sugars, according to McCance and Widdowson's Composition of Foods (UK CoFID).

How much?

UK CoFID lists no household measure for this food, so it starts at 100 g.

− Quantity +

Unit grams (g) ounces (oz)

Figures are for 100 g.

Also in this amount

• Calories 156 kcal
• Protein 12 g
• Saturated fat 3.3 g
• Sodium 220 mg
• Potassium Kidney 310 mg
• Phosphorus Kidney 140 mg

Other forms of curry

• Curry, chicken tandoori, retail, reheated 2.0 g carbs (UK method) 100 g
• Curry, chicken, average, retail, reheated with rice 18 g carbs (UK method) 100 g
• Curry, beef, retail, reheated 6.3 g carbs (UK method) 100 g
• Curry, cabbage, masala, homemade 8.1 g carbs (UK method) 100 g
• Curry, chicken vindaloo, homemade 2.6 g carbs (UK method) 100 g
• Curry, green bean, masala, homemade 4.4 g carbs (UK method) 100 g
• Curry, spinach and potato, masala, homemade 7.4 g carbs (UK method) 100 g
• Curry, dudhi, kofta, homemade 9.3 g carbs (UK method) 100 g

From the blog

• Pho and Diabetes: Noodles, Broth and the Size of the Bowl 6 min read
• Eggs and Diabetes: Almost No Carbs, and an Unsettled Heart Question 5 min read
• Pasta and Diabetes: Carbs per Cup, Whole Grain Pasta and Cooled Pasta 6 min read

Figures are UK CoFID (McCance and Widdowson) values scaled from 100 g to the amount shown. “No data” means UK CoFID publishes no value for this food — not that it contains none. Added sugars and glycemic index are not shown: the food composition datasets we use do not publish them. Carbohydrate is available carbohydrate (fibre not included), as CoFID publishes it; fibre is AOAC fibre. Contains public sector information licensed under the Open Government Licence v3.0. Your own carbohydrate target is set with your care team.