🍞 Bread & grains
Millet flour
USDA FoodData Central · SR Legacy 2018-04 · record 172023
Carbs89 g
Fiber4.2 g
Sugars2.0 g
≈ 6 carb choices · 1 carb choice = 15 g carbohydrate
How much?
Figures are for 1 × 1 cup = 119 g.
Also in this amount
- Calories 455 kcal
- Protein 13 g
- Saturated fat 0.6 g
- Sodium 5 mg
- Potassium Kidney 267 mg
- Phosphorus Kidney 339 mg
From the blog
Figures are USDA FoodData Central values scaled from 100 g to the amount shown. “No data” means USDA publishes no value for this food — not that it contains none. Added sugars and glycemic index are not shown: USDA’s whole-food datasets do not publish them. Your own carbohydrate target is set with your care team.