🍞 Bread & grains
Oat bran, raw
USDA FoodData Central · SR Legacy 2018-04 · record 168872
Carbs62 g
Fiber14 g
Sugars1.4 g
≈ 4 carb choices · 1 carb choice = 15 g carbohydrate
How much?
Figures are for 1 × 1 cup = 94 g.
Also in this amount
- Calories 231 kcal
- Protein 16 g
- Saturated fat 1.2 g
- Sodium 4 mg
- Potassium Kidney 532 mg
- Phosphorus Kidney 690 mg
From the blog
Figures are USDA FoodData Central values scaled from 100 g to the amount shown. “No data” means USDA publishes no value for this food — not that it contains none. Added sugars and glycemic index are not shown: USDA’s whole-food datasets do not publish them. Your own carbohydrate target is set with your care team.