DiabeticIndexCarbs per serving
Close-up of grilled burgers and sausage skewers cooking on a barbecue grill outdoors.

Illustrative photo · Luis Quintero on Pexels

🍗 Meat & fish

Pork sausage, link/patty, cooked, pan-fried

USDA FoodData Central · SR Legacy 2018-04 · record 174578

Carbs0.4 g
Fiber0.0 g
Sugars0.3 g

≈ less than ½ carb choices · 1 carb choice = 15 g carbohydrate

How much?

Figures are for 1 × 1 patty = 27 g.

Also in this amount

  • Calories 88 kcal
  • Protein 5.0 g
  • Saturated fat 2.4 g
  • Sodium 220 mg
  • Potassium Kidney 92 mg
  • Phosphorus Kidney 40 mg

From the blog

Figures are USDA FoodData Central values scaled from 100 g to the amount shown. “No data” means USDA publishes no value for this food — not that it contains none. Added sugars and glycemic index are not shown: USDA’s whole-food datasets do not publish them. Your own carbohydrate target is set with your care team.