🍲 Meals & soups
Pot pie, chicken
USDA FoodData Central · FNDDS 2024-10-31 · record 2706703
Carbs50 g
Fiber4.2 g
Sugars7.0 g
≈ 3½ carb choices · 1 carb choice = 15 g carbohydrate
How much?
Figures are for 1 × 1 slice, any size = 210 g.
Also in this amount
- Calories 536 kcal
- Protein 19 g
- Saturated fat 9.7 g
- Sodium 788 mg
- Potassium Kidney 359 mg
- Phosphorus Kidney 227 mg
From the blog
Figures are USDA FoodData Central values scaled from 100 g to the amount shown. “No data” means USDA publishes no value for this food — not that it contains none. Added sugars and glycemic index are not shown: USDA’s whole-food datasets do not publish them. Your own carbohydrate target is set with your care team.