DiabeticIndexCarbs per serving
A flavorful tapioca wrap filled with ingredients displayed on a wooden board.

Illustrative photo · Hiure Gomes Fernandes on Pexels

🍪 Sweets & snacks

Pudding, tapioca, made from dry mix

USDA FoodData Central · FNDDS 2024-10-31 · record 2705687

Carbs56 g
Fiber0.0 g
Sugars39 g

≈ 4 carb choices · 1 carb choice = 15 g carbohydrate

How much?

Figures are for 1 × 1 cup = 260 g.

Also in this amount

  • Calories 338 kcal
  • Protein 5.1 g
  • Saturated fat 2.5 g
  • Sodium 377 mg
  • Potassium Kidney 239 mg
  • Phosphorus Kidney 156 mg

From the blog

Figures are USDA FoodData Central values scaled from 100 g to the amount shown. “No data” means USDA publishes no value for this food — not that it contains none. Added sugars and glycemic index are not shown: USDA’s whole-food datasets do not publish them. Your own carbohydrate target is set with your care team.