DiabeticIndexCarbs per serving
Authentic Thai seafood salad with fresh vegetables and herbs served on a pink plate.

Illustrative photo · icon0 com on Pexels

🍲 Meals & soups

Seafood garden salad with seafood, lettuce, tomato and/or carrots, other vegetables, no dressing

USDA FoodData Central · FNDDS 2024-10-31 · record 2706846

Carbs2.9 g
Fiber1.0 g
Sugars1.2 g

≈ less than ½ carb choices · 1 carb choice = 15 g carbohydrate

How much?

Figures are for 1 × 1 cup = 95 g.

Also in this amount

  • Calories 45 kcal
  • Protein 6.8 g
  • Saturated fat 0.1 g
  • Sodium 253 mg
  • Potassium Kidney 225 mg
  • Phosphorus Kidney 86 mg

From the blog

Figures are USDA FoodData Central values scaled from 100 g to the amount shown. “No data” means USDA publishes no value for this food — not that it contains none. Added sugars and glycemic index are not shown: USDA’s whole-food datasets do not publish them. Your own carbohydrate target is set with your care team.