DiabeticIndexCarbs per serving
A close-up of a flavorful dumpling soup garnished with herbs, served in an elegant setting.

Illustrative photo · JÉSHOOTS on Pexels

Soup, broth (consomme), beef, canned, condensed, water added

Canadian Nutrient File (Health Canada) · CNF 2026 · food code 1060 · checked

Carbs2.0 g
Fiber0.1 g
Sugars0.8 g

≈ less than ½ carb choices · 1 carb choice = 15 g carbohydrate

250 ml (257.3 g) of Soup, broth (consomme), beef, canned, condensed, water added has 2.0 g carbohydrate, 0.1 g fiber and 0.8 g total sugars, according to the Canadian Nutrient File (Health Canada).

How much?

Figures are for 1 × 250 ml = 257.3 g.

How many carbs in each measure?

MeasureCarbsCarb choices
250 ml (257.3 g) 2.0 gless than ½
100 ml (102.9 g) 0.8 gless than ½
125 ml (128.7 g) 1.0 gless than ½
100 g0.8 gless than ½

Canadian Nutrient File (Health Canada) measures. 1 carb choice = 15 g carbohydrate, to the nearest half.

Also in this amount

  • Calories 18 kcal
  • Protein 2.6 g
  • Saturated fat 0.0 g
  • Sodium 785 mg
  • Potassium Kidney 28 mg
  • Phosphorus Kidney 15 mg

Other forms of soup

From the blog

Figures are Canadian Nutrient File (Health Canada) values scaled from 100 g to the amount shown. “No data” means Health Canada publishes no value for this food — not that it contains none. Added sugars and glycemic index are not shown: the food composition datasets we use do not publish them. Contains information licensed under the Open Government Licence – Canada. Your own carbohydrate target is set with your care team.