DiabeticIndexCarbs per serving
Appetizing spaghetti with green peppers and sliced sausages in a black bowl.

Illustrative photo · Alejandro Aznar on Pexels

🍞 Bread & grains

Spaghetti, protein-fortified, cooked, enriched (n x 6.25)

USDA FoodData Central · SR Legacy 2018-04 · record 168934

Carbs43 g
Fiber2.8 g
SugarsNo data

≈ 3 carb choices · 1 carb choice = 15 g carbohydrate

How much?

Figures are for 1 × 1 cup = 140 g.

Also in this amount

  • Calories 230 kcal
  • Protein 12 g
  • Saturated fat 0.0 g
  • Sodium 7 mg
  • Potassium Kidney 59 mg
  • Phosphorus Kidney 70 mg

From the blog

Figures are USDA FoodData Central values scaled from 100 g to the amount shown. “No data” means USDA publishes no value for this food — not that it contains none. Added sugars and glycemic index are not shown: USDA’s whole-food datasets do not publish them. Your own carbohydrate target is set with your care team.