DiabeticIndexCarbs per serving
A close-up shot of assorted freshly baked artisan breads in a bakery display.

Illustrative photo · Kevin Nesh on Pexels

🍞 Bread & grains

Bread, multigrain

USDA FoodData Central · FNDDS 2024-10-31 · record 2707777

Carbs16 g
Fiber2.7 g
Sugars2.3 g

≈ 1 carb choice · 1 carb choice = 15 g carbohydrate

How much?

Figures are for 1 × 1 medium or regular slice = 36 g.

Also in this amount

  • Calories 95 kcal
  • Protein 4.8 g
  • Saturated fat 0.3 g
  • Sodium 130 mg
  • Potassium Kidney 83 mg
  • Phosphorus Kidney 82 mg

Figures are USDA FoodData Central values scaled from 100 g to the amount shown. “No data” means USDA publishes no value for this food — not that it contains none. Added sugars and glycemic index are not shown: USDA’s whole-food datasets do not publish them. Your own carbohydrate target is set with your care team.