🥦 Vegetables

Cabbage, red, cooked, boiled, drained, without salt

USDA FoodData Central · SR Legacy 2018-04 · record 169978

≈ less than ½ carb choices · 1 carb choice = 15 g carbohydrate

How much?

− Quantity +

Unit 1 leaf (22 g) 0.5 cup, shredded (75 g) grams (g) ounces (oz)

Figures are for 1 × 1 leaf = 22 g.

Also in this amount

• Calories 6 kcal
• Protein 0.3 g
• Saturated fat 0.0 g
• Sodium 6 mg
• Potassium Kidney 58 mg
• Phosphorus Kidney 7 mg

From the blog

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Figures are USDA FoodData Central values scaled from 100 g to the amount shown. “No data” means USDA publishes no value for this food — not that it contains none. Added sugars and glycemic index are not shown: USDA’s whole-food datasets do not publish them. Your own carbohydrate target is set with your care team.