Chicken, sautéed with almonds (almond guy ding)

Canadian Nutrient File (Health Canada) · CNF 2026 · food code 6776 · checked 28 Oct 2026

≈ 1 carb choice · 1 carb choice = 15 g carbohydrate

250 ml (255.7 g) of Chicken, sautéed with almonds (almond guy ding) has 18 g carbohydrate, 2.6 g fiber and 3.4 g total sugars, according to the Canadian Nutrient File (Health Canada).

How much?

− Quantity +

Unit 250 ml (255.7 g) 100 ml (102.3 g) 125 ml (127.9 g) 195 g (195 g) grams (g) ounces (oz)

Figures are for 1 × 250 ml = 255.7 g.

How many carbs in each measure?

Measure	Carbs	Carb choices
250 ml (255.7 g)	18 g	1
100 ml (102.3 g)	7.0 g	½
125 ml (127.9 g)	8.8 g	½
195 g (195 g)	13 g	1
100 g	6.9 g	½

Canadian Nutrient File (Health Canada) measures. 1 carb choice = 15 g carbohydrate, to the nearest half.

Also in this amount

• Calories 297 kcal
• Protein 22 g
• Saturated fat 1.6 g
• Sodium 511 mg
• Potassium Kidney 594 mg
• Phosphorus Kidney 249 mg

Other forms of chicken

• Chicken, for use with vegetables 0.0 g carbs 100 g
• Chicken, fried, with potatoes, vegetable, frozen meal 33 g carbs 1 meal (11 oz) 11 g per 100 g
• Chicken, stir-fried with mushrooms and cashew nuts, homemade 4.8 g carbs (UK method) 100 g
• Chicken, stir-fried with peppers in black bean sauce, homemade 2.7 g carbs (UK method) 100 g
• Chicken, skin (drumsticks and thighs), with added solution, cooked, braised 0.9 g carbs 3 oz 1.0 g per 100 g
• Chicken, fried, with potatoes, vegetable, dessert, frozen meal, large meat portion 84 g carbs 1 Banquet meal (16.5 oz) 18 g per 100 g
• Chicken, meatless 6.1 g carbs 1 cup 3.6 g per 100 g
• Chicken, stewing, giblets, raw 1.7 g carbs 1 giblets 2.1 g per 100 g

From the blog

• Pasta and Diabetes: Carbs per Cup, Whole Grain Pasta and Cooled Pasta 6 min read
• Eggs and Diabetes: Almost No Carbs, and an Unsettled Heart Question 5 min read
• Pho and Diabetes: Noodles, Broth and the Size of the Bowl 6 min read

Figures are Canadian Nutrient File (Health Canada) values scaled from 100 g to the amount shown. “No data” means Health Canada publishes no value for this food — not that it contains none. Added sugars and glycemic index are not shown: the food composition datasets we use do not publish them. Contains information licensed under the Open Government Licence – Canada. Your own carbohydrate target is set with your care team.