DiabeticIndexCarbs per serving
Appetizing close-up of cheese slices on seeded crackers with fresh fruits, perfect for gourmet presentations.

Illustrative photo · Amanda Hemphill on Pexels

🍞 Bread & grains

Crackers, cheese, regular

USDA FoodData Central · SR Legacy 2018-04 · record 174975

Carbs8.4 g
Fiber0.3 g
Sugars0.6 g

≈ ½ carb choices · 1 carb choice = 15 g carbohydrate

How much?

Figures are for 1 × 0.5 oz = 14.2 g.

Also in this amount

  • Calories 69 kcal
  • Protein 1.6 g
  • Saturated fat 0.8 g
  • Sodium 138 mg
  • Potassium Kidney 22 mg
  • Phosphorus Kidney 28 mg

From the blog

Figures are USDA FoodData Central values scaled from 100 g to the amount shown. “No data” means USDA publishes no value for this food — not that it contains none. Added sugars and glycemic index are not shown: USDA’s whole-food datasets do not publish them. Your own carbohydrate target is set with your care team.