DiabeticIndexCarbs per serving
A pile of fresh Dungeness crabs displayed in a seafood market container.

Illustrative photo · Kindel Media on Pexels

Crustaceans, crab, red, steamed

Canadian Nutrient File (Health Canada) · CNF 2026 · food code 3238 · checked

Carbs1.1 g
Fiber0.0 g
Sugars0.0 g

≈ less than ½ carb choices · 1 carb choice = 15 g carbohydrate

1 food guide serving = 75g (75 g) of Crustaceans, crab, red, steamed has 1.1 g carbohydrate, 0.0 g fiber and 0.0 g total sugars, according to the Canadian Nutrient File (Health Canada).

How much?

Figures are for 1 × 1 food guide serving = 75g = 75 g.

How many carbs in each measure?

MeasureCarbsCarb choices
1 food guide serving = 75g (75 g) 1.1 gless than ½
100 ml flaked (49.9 g) 0.7 gless than ½
250 ml (124.7 g) 1.8 gless than ½
100 g (100 g) 1.4 gless than ½
½ food guide serving = 75g (37.5 g) 0.5 gless than ½
100 g1.4 gless than ½

Canadian Nutrient File (Health Canada) measures. 1 carb choice = 15 g carbohydrate, to the nearest half.

Also in this amount

  • Calories 59 kcal
  • Protein 11 g
  • Saturated fat No data
  • Sodium 270 mg
  • Potassium Kidney 192 mg
  • Phosphorus Kidney 143 mg

Other forms of crustaceans

From the blog

Figures are Canadian Nutrient File (Health Canada) values scaled from 100 g to the amount shown. “No data” means Health Canada publishes no value for this food — not that it contains none. Added sugars and glycemic index are not shown: the food composition datasets we use do not publish them. Contains information licensed under the Open Government Licence – Canada. Your own carbohydrate target is set with your care team.