DiabeticIndexCarbs per serving
Close-up of fresh purple kohlrabi with leaves, showcasing organic produce at a market.

Illustrative photo · Chris F on Pexels

🥦 Vegetables

Kohlrabi, cooked

USDA FoodData Central · FNDDS 2024-10-31 · record 2709934

Carbs11 g
Fiber6.1 g
Sugars4.5 g

≈ ½ carb choices · 1 carb choice = 15 g carbohydrate

How much?

Figures are for 1 × 1 cup = 170 g.

Also in this amount

  • Calories 87 kcal
  • Protein 2.9 g
  • Saturated fat 1.2 g
  • Sodium 248 mg
  • Potassium Kidney 600 mg
  • Phosphorus Kidney 80 mg

From the blog

Figures are USDA FoodData Central values scaled from 100 g to the amount shown. “No data” means USDA publishes no value for this food — not that it contains none. Added sugars and glycemic index are not shown: USDA’s whole-food datasets do not publish them. Your own carbohydrate target is set with your care team.