🍗 Meat & fish
Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, raw
USDA FoodData Central · SR Legacy 2018-04 · record 174397
Carbs0.0 g
FiberNo data
SugarsNo data
≈ less than ½ carb choices · 1 carb choice = 15 g carbohydrate
How much?
Figures are for 1 × 1 oz = 28.4 g.
Also in this amount
- Calories 65 kcal
- Protein 5.1 g
- Saturated fat 2.3 g
- Sodium 21 mg
- Potassium Kidney 81 mg
- Phosphorus Kidney 48 mg
From the blog
Figures are USDA FoodData Central values scaled from 100 g to the amount shown. “No data” means USDA publishes no value for this food — not that it contains none. Added sugars and glycemic index are not shown: USDA’s whole-food datasets do not publish them. Your own carbohydrate target is set with your care team.