DiabeticIndexCarbs per serving
Vibrant green peas arranged on a black slate board with pea pods in background.

Illustrative photo · Lena Ti on Pexels

🥦 Vegetables

Peas, green, canned, regular pack, solids and liquids

USDA FoodData Central · SR Legacy 2018-04 · record 170421

Carbs13 g
Fiber4.1 g
Sugars4.0 g

≈ 1 carb choice · 1 carb choice = 15 g carbohydrate

How much?

Figures are for 1 × 0.5 cup = 124 g.

Also in this amount

  • Calories 72 kcal
  • Protein 3.7 g
  • Saturated fat 0.1 g
  • Sodium 229 mg
  • Potassium Kidney 131 mg
  • Phosphorus Kidney 78 mg

From the blog

Figures are USDA FoodData Central values scaled from 100 g to the amount shown. “No data” means USDA publishes no value for this food — not that it contains none. Added sugars and glycemic index are not shown: USDA’s whole-food datasets do not publish them. Your own carbohydrate target is set with your care team.