DiabeticIndexCarbs per serving
Delicious golden baked cheese and potato casserole in a decorative baking dish.

Illustrative photo · Meliha Ljaljic on Pexels

🥦 Vegetables

Potatoes, au gratin, dry mix, unprepared

USDA FoodData Central · SR Legacy 2018-04 · record 170447

Carbs19 g
Fiber1.1 g
SugarsNo data

≈ 1½ carb choices · 1 carb choice = 15 g carbohydrate

How much?

Figures are for 1 × 0.16 package (5.5 oz) = 26 g.

Also in this amount

  • Calories 82 kcal
  • Protein 2.3 g
  • Saturated fat 0.6 g
  • Sodium 545 mg
  • Potassium Kidney 257 mg
  • Phosphorus Kidney 105 mg

From the blog

Figures are USDA FoodData Central values scaled from 100 g to the amount shown. “No data” means USDA publishes no value for this food — not that it contains none. Added sugars and glycemic index are not shown: USDA’s whole-food datasets do not publish them. Your own carbohydrate target is set with your care team.