DiabeticIndexCarbs per serving
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🥦 Vegetables

Radicchio, raw

USDA FoodData Central · Foundation 2025-12-18 · record 2747664

Carbs5.0 g
Fiber2.1 g
Sugars2.2 g

≈ ½ carb choices · 1 carb choice = 15 g carbohydrate

How much?

USDA lists no household measure for this food, so it starts at 100 g.

Figures are for 100 g.

Also in this amount

  • Calories 26 kcal
  • Protein 1.3 g
  • Saturated fat No data
  • Sodium 8 mg
  • Potassium Kidney 335 mg
  • Phosphorus Kidney 35 mg

From the blog

Figures are USDA FoodData Central values scaled from 100 g to the amount shown. “No data” means USDA publishes no value for this food — not that it contains none. Added sugars and glycemic index are not shown: USDA’s whole-food datasets do not publish them. Your own carbohydrate target is set with your care team.