DiabeticIndexCarbs per serving
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🥦 Vegetables

Russian dressing

USDA FoodData Central · FNDDS 2024-10-31 · record 2710206

Carbs78 g
Fiber1.7 g
Sugars43 g

≈ 5 carb choices · 1 carb choice = 15 g carbohydrate

How much?

Figures are for 1 × 1 cup = 245 g.

Also in this amount

  • Calories 870 kcal
  • Protein 1.7 g
  • Saturated fat 5.9 g
  • Sodium 2,776 mg
  • Potassium Kidney 424 mg
  • Phosphorus Kidney 49 mg

From the blog

Figures are USDA FoodData Central values scaled from 100 g to the amount shown. “No data” means USDA publishes no value for this food — not that it contains none. Added sugars and glycemic index are not shown: USDA’s whole-food datasets do not publish them. Your own carbohydrate target is set with your care team.