DiabeticIndexCarbs per serving
Person preparing shiny red candied apples at a food stall, showcasing sweet street food cooking process.

Illustrative photo · Lei Guo on Pexels

🥦 Vegetables

Sweet potato, cooked, candied, home-prepared

USDA FoodData Central · SR Legacy 2018-04 · record 170088

Carbs34 g
Fiber2.2 g
Sugars29 g

≈ 2 carb choices · 1 carb choice = 15 g carbohydrate

How much?

Figures are for 1 × 1 piece (2-1/2" x 2" dia) = 105 g.

Also in this amount

  • Calories 172 kcal
  • Protein 0.9 g
  • Saturated fat 2.3 g
  • Sodium 125 mg
  • Potassium Kidney 187 mg
  • Phosphorus Kidney 26 mg

From the blog

Figures are USDA FoodData Central values scaled from 100 g to the amount shown. “No data” means USDA publishes no value for this food — not that it contains none. Added sugars and glycemic index are not shown: USDA’s whole-food datasets do not publish them. Your own carbohydrate target is set with your care team.