🍞 Bread & grains
Tortillas, ready-to-bake or -fry, flour, shelf stable
USDA FoodData Central · SR Legacy 2018-04 · record 167535
Carbs24 g
Fiber1.2 g
Sugars1.3 g
≈ 1½ carb choices · 1 carb choice = 15 g carbohydrate
How much?
Figures are for 1 × 1 tortilla = 49 g.
Also in this amount
- Calories 146 kcal
- Protein 3.9 g
- Saturated fat 0.6 g
- Sodium 364 mg
- Potassium Kidney 65 mg
- Phosphorus Kidney 104 mg
From the blog
Figures are USDA FoodData Central values scaled from 100 g to the amount shown. “No data” means USDA publishes no value for this food — not that it contains none. Added sugars and glycemic index are not shown: USDA’s whole-food datasets do not publish them. Your own carbohydrate target is set with your care team.