Cracker, wheat, low fat
Canadian Nutrient File (Health Canada) · CNF 2026 · food code 6194 · checked
≈ 1 carb choice · 1 carb choice = 15 g carbohydrate
20 g (20 g) of Cracker, wheat, low fat has 13 g carbohydrate, 1.0 g fiber and 1.8 g total sugars, according to the Canadian Nutrient File (Health Canada).
How much?
Figures are for 1 × 20 g = 20 g.
How many carbs in each measure?
| Measure | Carbs | Carb choices |
|---|---|---|
| 20 g (20 g) | 13 g | 1 |
| 4 crackers (18 g) | 12 g | 1 |
| 1 thin square (1.5 g) | 1.0 g | less than ½ |
| 1 round (4.5 g) | 2.9 g | less than ½ |
| 6 crackers (27 g) | 17 g | 1 |
| 100 g | 64 g | 4½ |
Canadian Nutrient File (Health Canada) measures. 1 carb choice = 15 g carbohydrate, to the nearest half.
Also in this amount
- Calories 82 kcal
- Protein 1.9 g
- Saturated fat 0.4 g
- Sodium 132 mg
- Potassium Kidney 34 mg
- Phosphorus Kidney 56 mg
Other forms of cracker
-
Cracker, wheat, plus wheat bran, thin, low fat, plain
-
Cracker, wheat, cracked wheat, low in sodium, plain
-
Cracker, whole grain wheat, woven, plain
-
Cracker, wheat, crips, thin, all flavours
-
Cracker, wheat, plus wheat bran, thin, plain
-
Cracker, whole grain wheat, woven, sweet flavours
- Cracker, wheat and potato (Crispers), all flavours
-
Cracker, wheat, plus wheat bran and/or germ, plain
From the blog
Figures are Canadian Nutrient File (Health Canada) values scaled from 100 g to the amount shown. “No data” means Health Canada publishes no value for this food — not that it contains none. Added sugars and glycemic index are not shown: the food composition datasets we use do not publish them. Contains information licensed under the Open Government Licence – Canada. Your own carbohydrate target is set with your care team.