DiabeticIndexCarbs per serving
Detailed view of fresh spotted sculpin fish in a white tray, showcasing their sharp fins.

Illustrative photo · Kindel Media on Pexels

🍗 Meat & fish

Fish, spot, raw

USDA FoodData Central · SR Legacy 2018-04 · record 173700

Carbs0.0 g
Fiber0.0 g
SugarsNo data

≈ less than ½ carb choices · 1 carb choice = 15 g carbohydrate

How much?

Figures are for 1 × 1 fillet = 64 g.

Also in this amount

  • Calories 79 kcal
  • Protein 12 g
  • Saturated fat 0.9 g
  • Sodium 19 mg
  • Potassium Kidney 317 mg
  • Phosphorus Kidney 119 mg

From the blog

Figures are USDA FoodData Central values scaled from 100 g to the amount shown. “No data” means USDA publishes no value for this food — not that it contains none. Added sugars and glycemic index are not shown: USDA’s whole-food datasets do not publish them. Your own carbohydrate target is set with your care team.