Pork, cured, bacon bits, cooked

Canadian Nutrient File (Health Canada) · CNF 2026 · food code 1979 · checked 28 Oct 2026

≈ less than ½ carb choices · 1 carb choice = 15 g carbohydrate

15 ml bits (5.1 g) of Pork, cured, bacon bits, cooked has 0.0 g carbohydrate, 0.0 g fiber and 0.0 g total sugars, according to the Canadian Nutrient File (Health Canada).

How much?

− Quantity +

Unit 15 ml bits (5.1 g) 15 g (15 g) grams (g) ounces (oz)

Figures are for 1 × 15 ml bits = 5.1 g.

How many carbs in each measure?

Measure	Carbs	Carb choices
15 ml bits (5.1 g)	0.0 g	less than ½
15 g (15 g)	0.1 g	less than ½
100 g	0.6 g	less than ½

Canadian Nutrient File (Health Canada) measures. 1 carb choice = 15 g carbohydrate, to the nearest half.

Also in this amount

• Calories 25 kcal
• Protein 1.7 g
• Saturated fat No data
• Sodium 130 mg
• Potassium Kidney 22 mg
• Phosphorus Kidney No data

Other forms of pork

• Pork, cured, bacon, cooked, microwaved 0.0 g carbs 1 slice cooked 0.5 g per 100 g
• Pork, cured, bacon, cooked, restaurant 0.1 g carbs 1 slice 2.1 g per 100 g
• Pork, fresh, variety meats and by-products, liver, cooked, braised 3.2 g carbs 3 oz 3.8 g per 100 g
• Pork, cured, ham and water product, slice, bone-in, separable lean only, unheated 2.4 g carbs 3 oz 2.8 g per 100 g
• Pork, cured, ham and water product, whole, boneless, separable lean only, heated, roasted 3.9 g carbs 3 oz 4.6 g per 100 g
• Pork, ribs 16 g carbs 1 cup 12 g per 100 g
• Pork, chop, stuffed 14 g carbs 1 chop, any size 7.8 g per 100 g
• Pork, steak, coated 8.6 g carbs 1 steak, any size 7.2 g per 100 g

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Figures are Canadian Nutrient File (Health Canada) values scaled from 100 g to the amount shown. “No data” means Health Canada publishes no value for this food — not that it contains none. Added sugars and glycemic index are not shown: the food composition datasets we use do not publish them. Contains information licensed under the Open Government Licence – Canada. Your own carbohydrate target is set with your care team.