DiabeticIndexCarbs per serving
A close-up of a gourmet plated dish with rich sauce and garnishes on a dining table.

Illustrative photo · Pelageia Zelenina on Pexels

Soup, cream, broccoli, canned, condensed, reduced fat, 2% M.F. milk added

Canadian Nutrient File (Health Canada) · CNF 2026 · food code 7390 · checked

Carbs17 g
Fiber1.3 g
Sugars9.2 g

≈ 1 carb choice · 1 carb choice = 15 g carbohydrate

250 ml (260.9 g) of Soup, cream, broccoli, canned, condensed, reduced fat, 2% M.F. milk added has 17 g carbohydrate, 1.3 g fiber and 9.2 g total sugars, according to the Canadian Nutrient File (Health Canada).

How much?

Figures are for 1 × 250 ml = 260.9 g.

How many carbs in each measure?

MeasureCarbsCarb choices
250 ml (260.9 g) 17 g1
100 ml (104.4 g) 7.0 g½
125 ml (130.5 g) 8.7 g½
100 g6.7 g½

Canadian Nutrient File (Health Canada) measures. 1 carb choice = 15 g carbohydrate, to the nearest half.

Also in this amount

  • Calories 141 kcal
  • Protein 7.0 g
  • Saturated fat 2.3 g
  • Sodium 733 mg
  • Potassium Kidney 399 mg
  • Phosphorus Kidney 170 mg

Other forms of soup

From the blog

Figures are Canadian Nutrient File (Health Canada) values scaled from 100 g to the amount shown. “No data” means Health Canada publishes no value for this food — not that it contains none. Added sugars and glycemic index are not shown: the food composition datasets we use do not publish them. Contains information licensed under the Open Government Licence – Canada. Your own carbohydrate target is set with your care team.