DiabeticIndexCarbs per serving
A close-up of a gourmet plated dish with rich sauce and garnishes on a dining table.

Illustrative photo · Pelageia Zelenina on Pexels

Soup, cream, chicken, ready-to-serve

Canadian Nutrient File (Health Canada) · CNF 2026 · food code 7394 · checked

Carbs16 g
Fiber1.0 g
Sugars3.5 g

≈ 1 carb choice · 1 carb choice = 15 g carbohydrate

250 ml (259.2 g) of Soup, cream, chicken, ready-to-serve has 16 g carbohydrate, 1.0 g fiber and 3.5 g total sugars, according to the Canadian Nutrient File (Health Canada).

How much?

Figures are for 1 × 250 ml = 259.2 g.

How many carbs in each measure?

MeasureCarbsCarb choices
250 ml (259.2 g) 16 g1
125 ml (129.6 g) 7.8 g½
100 ml (103.7 g) 6.2 g½
100 g6.0 g½

Canadian Nutrient File (Health Canada) measures. 1 carb choice = 15 g carbohydrate, to the nearest half.

Also in this amount

  • Calories 127 kcal
  • Protein 3.9 g
  • Saturated fat 3.1 g
  • Sodium 806 mg
  • Potassium Kidney 301 mg
  • Phosphorus Kidney 60 mg

Other forms of soup

From the blog

Figures are Canadian Nutrient File (Health Canada) values scaled from 100 g to the amount shown. “No data” means Health Canada publishes no value for this food — not that it contains none. Added sugars and glycemic index are not shown: the food composition datasets we use do not publish them. Contains information licensed under the Open Government Licence – Canada. Your own carbohydrate target is set with your care team.