DiabeticIndexCarbs per serving
Chef expertly garnishing a tomato soup with cherry tomatoes and herbs in a professional kitchen.

Illustrative photo · Willians Huerta on Pexels

Soup, tomato, canned, condensed, 2% M.F. milk added

Canadian Nutrient File (Health Canada) · CNF 2026 · food code 5267 · checked

Carbs25 g
Fiber1.8 g
Sugars16 g

≈ 1½ carb choices · 1 carb choice = 15 g carbohydrate

250 ml (267.6 g) of Soup, tomato, canned, condensed, 2% M.F. milk added has 25 g carbohydrate, 1.8 g fiber and 16 g total sugars, according to the Canadian Nutrient File (Health Canada).

How much?

Figures are for 1 × 250 ml = 267.6 g.

How many carbs in each measure?

MeasureCarbsCarb choices
250 ml (267.6 g) 25 g1½
100 ml (107.1 g) 10 g½
125 ml (133.8 g) 13 g1
100 g9.5 g½

Canadian Nutrient File (Health Canada) measures. 1 carb choice = 15 g carbohydrate, to the nearest half.

Also in this amount

  • Calories 155 kcal
  • Protein 6.5 g
  • Saturated fat 1.7 g
  • Sodium 760 mg
  • Potassium Kidney 616 mg
  • Phosphorus Kidney 161 mg

Other forms of soup

From the blog

Figures are Canadian Nutrient File (Health Canada) values scaled from 100 g to the amount shown. “No data” means Health Canada publishes no value for this food — not that it contains none. Added sugars and glycemic index are not shown: the food composition datasets we use do not publish them. Contains information licensed under the Open Government Licence – Canada. Your own carbohydrate target is set with your care team.