🥦 Vegetables
Vegetable tempura
USDA FoodData Central · FNDDS 2024-10-31 · record 2710065
Carbs13 g
Fiber1.0 g
Sugars0.9 g
≈ 1 carb choice · 1 carb choice = 15 g carbohydrate
How much?
Figures are for 1 × 1 cup = 63 g.
Also in this amount
- Calories 151 kcal
- Protein 2.4 g
- Saturated fat 1.5 g
- Sodium 8 mg
- Potassium Kidney 113 mg
- Phosphorus Kidney 39 mg
From the blog
Figures are USDA FoodData Central values scaled from 100 g to the amount shown. “No data” means USDA publishes no value for this food — not that it contains none. Added sugars and glycemic index are not shown: USDA’s whole-food datasets do not publish them. Your own carbohydrate target is set with your care team.