DiabeticIndexCarbs per serving
Detailed close-up of white bread texture showing porous structure and crust.

Illustrative photo · Jonathan Borba on Pexels

Bread, white, commercial, with added fibre, toasted

Canadian Nutrient File (Health Canada) · CNF 2026 · food code 7299 · checked

Carbs18 g
Fiber2.2 g
Sugars1.7 g

≈ 1 carb choice · 1 carb choice = 15 g carbohydrate

1 slice (34 g) of Bread, white, commercial, with added fibre, toasted has 18 g carbohydrate, 2.2 g fiber and 1.7 g total sugars, according to the Canadian Nutrient File (Health Canada).

How much?

Figures are for 1 × 1 slice = 34 g.

How many carbs in each measure?

MeasureCarbsCarb choices
1 slice (34 g) 18 g1
50 g (50 g) 27 g2
½ slice (17 g) 9.2 g½
100 g54 g3½

Canadian Nutrient File (Health Canada) measures. 1 carb choice = 15 g carbohydrate, to the nearest half.

Also in this amount

  • Calories 97 kcal
  • Protein 3.4 g
  • Saturated fat 0.2 g
  • Sodium 177 mg
  • Potassium Kidney 46 mg
  • Phosphorus Kidney 47 mg

Other forms of bread

From the blog

Figures are Canadian Nutrient File (Health Canada) values scaled from 100 g to the amount shown. “No data” means Health Canada publishes no value for this food — not that it contains none. Added sugars and glycemic index are not shown: the food composition datasets we use do not publish them. Contains information licensed under the Open Government Licence – Canada. Your own carbohydrate target is set with your care team.