DiabeticIndexCarbs per serving
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🍞 Bread & grains

Crackers, flatbread

USDA FoodData Central · FNDDS 2024-10-31 · record 2708157

Carbs7.5 g
Fiber1.0 g
Sugars0.3 g

≈ ½ carb choices · 1 carb choice = 15 g carbohydrate

How much?

Figures are for 1 × 1 flatbread = 10 g.

Also in this amount

  • Calories 41 kcal
  • Protein 1.0 g
  • Saturated fat 0.1 g
  • Sodium 63 mg
  • Potassium Kidney 22 mg
  • Phosphorus Kidney 20 mg

Figures are USDA FoodData Central values scaled from 100 g to the amount shown. “No data” means USDA publishes no value for this food — not that it contains none. Added sugars and glycemic index are not shown: USDA’s whole-food datasets do not publish them. Your own carbohydrate target is set with your care team.