Frozen entree, Asian dish, beef, rice and vegetables, ginger sauce, heated
Canadian Nutrient File (Health Canada) · CNF 2026 · food code 7953 · checked
≈ 3½ carb choices · 1 carb choice = 15 g carbohydrate
1 package (248.8 g) of Frozen entree, Asian dish, beef, rice and vegetables, ginger sauce, heated has 49 g carbohydrate, 2.0 g fiber and 9.5 g total sugars, according to the Canadian Nutrient File (Health Canada).
How much?
Figures are for 1 × 1 package = 248.8 g.
Also in this amount
- Calories 286 kcal
- Protein 14 g
- Saturated fat 1.1 g
- Sodium 493 mg
- Potassium Kidney 233 mg
- Phosphorus Kidney 105 mg
Other forms of frozen entree
-
Frozen entree, Asian dish, chicken, vegetables and rice, asian sauce (includes sesame, cashew, terriyaki, ginger, thai), heated
-
Frozen entree, Asian dish, chicken, vegetables and rice, sweet and sour sauce, heated
-
Frozen entree, Asian dish, chicken (breaded or not breaded), rice and vegetables, asian sauce (general tao [tso]), heated
-
Frozen entree, Asian dish, chicken with vegetables and pasta, asian sauce (includes teriyaki, thai peanut, chow mein, pad thai, sesame),heated
-
Frozen entree, Asian dish, vegetables fried rice, heated
-
Frozen entree, Asian dish, pork, asian sauce (includes honey garlic, and sweet & sour), heated
-
Frozen entree, Asian dish, chicken fried rice, heated
-
Frozen entree, pasta, chicken and vegetables, pesto sauce, heated
From the blog
Figures are Canadian Nutrient File (Health Canada) values scaled from 100 g to the amount shown. “No data” means Health Canada publishes no value for this food — not that it contains none. Added sugars and glycemic index are not shown: the food composition datasets we use do not publish them. Contains information licensed under the Open Government Licence – Canada. Your own carbohydrate target is set with your care team.