DiabeticIndexCarbs per serving
A detailed close-up of traditional Italian salami sticks arranged in rows, showcasing their texture.

Illustrative photo · Julia Filirovska on Pexels

🍗 Meat & fish

Pork, cured, ham with natural juices, spiral slice, boneless, separable lean and fat, unheated

USDA FoodData Central · SR Legacy 2018-04 · record 168341

Carbs1.0 g
Fiber0.0 g
Sugars1.0 g

≈ less than ½ carb choices · 1 carb choice = 15 g carbohydrate

How much?

Figures are for 1 × 3 oz spiral slice = 85 g.

Also in this amount

  • Calories 110 kcal
  • Protein 16 g
  • Saturated fat 1.6 g
  • Sodium 749 mg
  • Potassium Kidney 264 mg
  • Phosphorus Kidney 235 mg

From the blog

Figures are USDA FoodData Central values scaled from 100 g to the amount shown. “No data” means USDA publishes no value for this food — not that it contains none. Added sugars and glycemic index are not shown: USDA’s whole-food datasets do not publish them. Your own carbohydrate target is set with your care team.