DiabeticIndexCarbs per serving
A close-up of a gourmet plated dish with rich sauce and garnishes on a dining table.

Illustrative photo · Pelageia Zelenina on Pexels

Soup, cream, asparagus, ready-to-serve

Canadian Nutrient File (Health Canada) · CNF 2026 · food code 7404 · checked

Carbs11 g
Fiber1.8 g
Sugars2.0 g

≈ 1 carb choice · 1 carb choice = 15 g carbohydrate

250 ml (258.5 g) of Soup, cream, asparagus, ready-to-serve has 11 g carbohydrate, 1.8 g fiber and 2.0 g total sugars, according to the Canadian Nutrient File (Health Canada).

How much?

Figures are for 1 × 250 ml = 258.5 g.

How many carbs in each measure?

MeasureCarbsCarb choices
250 ml (258.5 g) 11 g1
100 ml (103.4 g) 4.6 g½
125 ml (129.2 g) 5.7 g½
100 g4.4 g½

Canadian Nutrient File (Health Canada) measures. 1 carb choice = 15 g carbohydrate, to the nearest half.

Also in this amount

  • Calories 85 kcal
  • Protein 2.9 g
  • Saturated fat 1.7 g
  • Sodium 613 mg
  • Potassium Kidney 243 mg
  • Phosphorus Kidney 70 mg

Other forms of soup

From the blog

Figures are Canadian Nutrient File (Health Canada) values scaled from 100 g to the amount shown. “No data” means Health Canada publishes no value for this food — not that it contains none. Added sugars and glycemic index are not shown: the food composition datasets we use do not publish them. Contains information licensed under the Open Government Licence – Canada. Your own carbohydrate target is set with your care team.